Philly Cheesesteak Tortellini Pasta

All the bold, savory flavors of a classic Philly cheesesteak — tender steak, sautéed peppers and onions, and melty cheese — tossed with cheesy tortellini in a creamy, rich sauce. Comfort food meets pasta night perfection. 📝 Ingredients For the Steak 1 lb (450 g) sirloin or ribeye, thinly sliced1 tbsp olive oilSalt and freshly … Read more